African Experience

Under the starlight African sky, set in a garden in the Western Cape Wine lands, Moyo at Stellenbosch is unlike any other restaurant. (45 mins - 1 hour drive). Bedouin tents and Gazebos are placed throughout the garden and create an almost nomad African Village. The buffet span is an incredible 25m. The flavor of freshly cooked potjies, tagines and grilled meats fills the air with aromas of cumin, paprika and rosemary... The aim and design of the buffet is to create individual African gastronomic experiences, experimenting with the tastes and flavours of Africa.

Code:	CE04
Date:	Monday, 5th October 2009
Time:	19h00
Cost:	R450 per person
Venue:	Moyo Restaurant at Spier Wine Estate
Transport:	Transport will be available to all delegates in possession of an African Experience (Moyo Restaurant) ticket, and will operate between 17h30 and 18h00 from the CTICC. Return transport will operate between 21h30 and 23h00 to appointed hotels. Coaches will depart once full.